Skip to content
Sale!

OrganoNutri Goa Fish Curry Masala | 100g | Reclosable Eco-Zipper Pouch

Original price was: ₹150.00.Current price is: ₹140.00. Rs.

OrganoNutri Goa Fish Curry Masala is a blend of spices that is used to make Goan fish curry, a flavorful and aromatic dish that is made with fish, tomatoes, and a variety of spices. This masala is perfect for making Goan fish curry at home.

The masala is made with a variety of spices, including cumin seeds, coriander seeds, turmeric powder, red chili powder, garam masala, and fenugreek seeds. It is also free of preservatives and artificial colors.

SKU: OSCIS173 Category: Tags: , ,

OrganoNutri Goa Fish Curry Masala | 100g | Reclosable Eco-Zipper Pouch

OrganoNutri Goa Fish Curry Masala is a blend of spices that is used to make Goan fish curry, a flavorful and aromatic dish that is made with fish, tomatoes, and a variety of spices. This masala is perfect for making Goan fish curry at home.

OrganoNutri Goa Fish Curry Masala | 100g | Reclosable Eco-Zipper Pouch

The masala is made with a variety of spices, including cumin seeds, coriander seeds, turmeric powder, red chili powder, garam masala, and fenugreek seeds. It is also free of preservatives and artificial colors.

Here is a recipe for Goan fish curry that you can try:

Ingredients:

  • 1 pound firm white fish, such as cod or halibut, cut into 1-inch cubes
  • 1 tablespoon OrganoNutri Goa Fish Curry Masala
  • 1/2 cup vegetable oil
  • 1 onion, chopped
  • 2 tomatoes, chopped
  • 1 teaspoon ginger-garlic paste
  • 1/2 teaspoon turmeric powder
  • 1/4 teaspoon red chili powder
  • 1/4 teaspoon garam masala
  • Salt to taste
  • Cilantro leaves, for garnish

Instructions:

  1. Heat the oil in a large pot over medium heat. Add the onion and cook until softened, about 5 minutes.
  2. Add the tomatoes and cook until softened, about 5 minutes more.
  3. Add the ginger-garlic paste, turmeric powder, red chili powder, garam masala, and salt to taste. Cook for 1 minute, stirring constantly.
  4. Add the fish and cook until browned on all sides.
  5. Add 1 cup of water and bring to a boil.
  6. Reduce heat to low and simmer for 15 minutes, or until the fish is cooked through.
  7. Garnish with cilantro leaves and serve hot.

Enjoy!

Here are some tips for making Goan fish curry:

  • Use a firm white fish that will hold up well to the cooking process.
  • Use a heavy-bottomed pot to cook the curry. This will help to prevent the curry from sticking to the bottom of the pot.
  • Do not overcook the curry. The curry should be cooked through, but still have a bit of a bite to it.
  • Garnish with cilantro leaves just before serving. This will help to brighten the dish.

Also try Other – Buy OrganoNutri Lucknowi Korma Masala

may also buy from amazon,

Product Information

GENERAL INFORMATION

Brand                                                      MOONGLET
Manufacturer                                     Organo Snacks and Cereal Indstries
Manufacturer                                     Address Organo Snacks and Cereal Indstries, 01, Opp. Jeera Mandi, KUMS(Grains), Mandore Road, Jodhpur – 342007
Manufacturer Email                        sales@organonutri.in

_________________________________________________________________________________________________________________________

Reviews

There are no reviews yet

Be the first to review “OrganoNutri Goa Fish Curry Masala | 100g | Reclosable Eco-Zipper Pouch”

Your email address will not be published. Required fields are marked *