Eggless Bhurji – Vegan Egg Bhurji | Indian Masala Vegan Scrambled Egg Mix | 400g: Pack of2, 200g Each:

Eggless Bhurji is a vegan, gluten-free, and high-protein Indian dish that is made with a blend of plant-based ingredients, including gram flour, spices, and herbs. It is a delicious and healthy alternative to traditional scrambled eggs.

To make Eggless Bhurji, simply whisk the mix with water or plant-based milk and cook it in a pan until golden brown. You can then top your Bhurji with your favorite vegetables, spices, or chutneys.

Eggless Bhurji is a great option for people who are allergic to eggs, vegan, or looking for a healthier alternative to traditional scrambled eggs. It is also a good source of protein and fiber.

Here are some of the benefits of eating Eggless Bhurji:

It is a good source of protein.

It is a good source of fiber.

It is cholesterol-free.

It is vegan.

It is gluten-free.

If you are looking for a delicious and healthy way to enjoy Indian cuisine, Eggless Bhurji is a great option. It is available for purchase online and in select stores.

Here are some additional details about the mix:

It is made in India.

It has a shelf life of 12 months.

The recommended serving size is 25 to 30g.